Creo experiencias gastronómicas privadas en Ibiza con cocina mediterránea, consciente y de temporada, cuidando cada detalle para que tú solo disfrutes.

Tania Montoya Sena

Cocina mediterránea privada con producto local y enfoque saludable

Cuento con nueve años de experiencia en restaurantes y cinco años en el sector privado, diseñando experiencias a medida para cada ocasión.

Me he formado en técnicas e innovación (Basque Culinary Center) y también soy coach nutricional, con base en dietética, nutrición y nutrición antiinflamatoria. Aprovecho al máximo cada oportunidad de aprendizaje porque mi ambición es seguir evolucionando y perfeccionando mi cocina.

Hablemos de tu evento

Mi secreto en cocina es usar producto local, km0 y de temporada.

Así es como trabajo para que tu mesa sea inolvidable

Cocinar es mi pasión y mi forma de vida

Cocinar es mi pasión y mi forma de vida: cada servicio lo afronto con energía, técnica y el compromiso de seguir aprendiendo y entrenando cada día para ofrecerte lo mejor.

Trayectoria internacional y aprendizaje continuo

He aprendido y cocinado desde mis prácticas en el Restaurante Ama Lur y mi etapa como CBbc en arroces, pasando por Ibiza, Andorra, Madrid, Barcelona y Londres, lo que me permite adaptar mi cocina a diferentes gustos y estilos sin perder mi esencia.

Producto local, km0 y de temporada

Mi filosofía se basa en respetar el producto: priorizo ingredientes locales, km0 y de temporada para lograr sabores auténticos, frescos y coherentes con el entorno.

Mis menús: experiencias a medida por Chef Tania Montoya Sena

He creado una selección de menús para celebraciones y encuentros privados, con opciones mediterráneas, locales y también propuestas temáticas. Mantengo una cocina honesta, sabrosa y equilibrada, cuidando el producto y la puesta en escena.

Pídeme disponibilidad

Historias y testimonios

Amazing experience with our Chef. Food was delicious, and food presentation and decorations were great. We were a 11 members' family with 5 kids, and we were all very happy. The kids enjoyed very much an evening with a halloween theme we asked for.

Marion Goussé

I can’t rate Tanya highly enough. The service, presentation, taste and overall experience was exceptional. Her colleague Tamara was a wonderful host and we felt truly spoilt. It was like Michelin Star service and food at home. Thank you both for a v special lunch.

Rebecca Muller

We booked Tania and Tamara and were blown away by the food and service delivered. Communication was straight forward and clear beforehand, despite us booking at very short notice. On the day they were punctual and the food was truly exceptional for two families of four enjoying breakfast and dinner together at an AirBnB in Ibiza. We had not realised they would clear up as well afterwards - that was the icing on an already impressive cake. Thoroughly, thoroughly recommend be it to eat at a villa, on the beach or on a yacht!

Helen

Exceptional communication, menu and food. It was amazing from start to finish. Would highly recommend,

Mandy Smith

So talented and just simply an incredible chef. 5 ⭐ ⭐ ⭐ ⭐ ⭐ My kitchen was left immaculate and the whole day ran so smoothly. Food was superb.

Emma Nylen

Tania and her team were absolutely incredible to work with. The food was delicious and they were attentive to people’s dietary restrictions. They were always on time and left our villa even cleaner than they found it. They were unbelievably nice, and also very affordable. I’d recommend them 1000% to anyone looking to book a chef for a large group holiday.

Lisa Zhu